Advisors
Nutritional Advisor
Dr. Steve Atchley, M.D.
Mesquite Organic Beef
13808 East Greenwood Drive
Aurora, CO 80014
www.mesquiteorganicbeef.com
(Certification )
Dale Lasater
Lasater Grassland Beef
Box 38
Matheson, Colorado 80830
866-4LGBEEF
www.lgbeef.com
(Organic)
David Carter
Crystal Springs Consulting
10081 Yates St.
Westminster, CO 80031
303-594-4420
(Newsletter)
Marilyn Wentz
Prairie Lamb
Strasburg, CO
marilyn.wentz@tds.net
Wendy White (Marketing)
Colo Dept of Agriculture
700 Kipling St. #400
Lakewood, CO 80215
303-239-4119
www.coloradoagriculture.com
Matt Jones (Consumer Group)
Slow Food Governor, Rocky Mountain Region
Denver, CO
www.slowfooddenver.org
Marilyn Wentz (Media)
6447 SCR 157
Strasburg, CO 80136
303-622-9498
marilyn.wentz@tds.net
Culinary Advisors:
Stephen Kleinman, Chef
Senior Instructor
School of Culinary Arts
Denver, CO 80209
Bob Perry
Coordinator & Chef
Food Systems Initiative
College of Agriculture
102 Erikson Hall
University of Kentucky
Lexington, KY 40546-0050
bob.perry@uky.edu