AGA Grassfed Recipes
Beef
Grass Fed Filet Mignon
This recipe and information provided by: Patrick Connor, AGA farm inspector 811 Washington St. Castroville, TX 78009-3833 Ingredients: 1 GrassFed Filet Mignon 1" thick 1/4 teaspoon salt 1/4 teaspoon pepper Rub both into meat Instructions: 1 Build a hot mesquite wood...
Grassfed Beef, Bean, And Corn Chili Recipe
This recipe and information provided by: Chris Baggot (chris@farmersmarket.com ) Tyner Pond Farm Recipes 8488 East 500 South Greenfield, IN 46115 Ingredients: 2 lbs Tyner Pond grassfed ground beef 1 large onion, diced 3 cloves garlic, minced 2 cans (15 oz each) kidney...
Quick Roast Beef Hash
Ingredients: 2 or more cups chopped leftover roast beef (Chuck, Arm or Brisket Roast is good for this) 2 large boiling potatoes 1 small onion, or one bunch green onion tops salt, pepper 2 TBSP butter 2 TBSP olive or grapeseed oil The "quick" comes from the leftover...
Deb’s – Slow Oven Beef Brisket Roast
This recipe and information provided by: Toby & Debby Dulworth 2492 S. Kirkman Road LaCenter, KY 42056 Brisket has a distinctive flavor that no other cut has, and responds very well to slow, moist-heat cooking. Highly nutritious! (The brisket is where cattle store...
Pasture Grazed Beef Stew – DS Family Farm
This recipe and information provided by: Doug Garrison (doug@dsfamilyfarm.com ) Doug Garrison 13550 W US Hwy 34 Malcolm, NE 68402 Great the same day or consider making the stew a day or two ahead of time and reheat for your special occasion. Makes around 8 servings...
Juicy Cast Iron Mushroom/Cheese Burgers
This recipe and information provided by: Larry Lempka Los Rios Farm, 1528 S County Road 17 Berthoud, CO 80513 Ingredients: 1 Tablespoon Olive Oil or Butter 1/2 Cup Coarsely Chopped Onion 4 to 6 Cloves Garlic - Minced 1 1/2 to 2 Pounds Grass-fed Hamburger 1 Cup...
Grassfed Beef Stuffed Peppers
This recipe and information provided by: Michele Dowis 6493 W 96th Pl Westminster, CO 80021 Ingredients: 1 pound ground beef (grassfed, of course) 1 1/4 tsp salt 3 large bell peppers (choose colors your family likes - we tend toward red and yellow), cut in half...
Providence Cattle Company Brisket Recipe
1. Slice 3 onions and place on the bottom of roasting pan 2. Place a 4-6 lb PROVIDENCE CATTLE COMPANY GRASSFED BEEF brisket on top of onions 3. Cut 4 slits into different areas of meat and insert 4 garlic cloves 4. Sprinkle meat with dried onion soup mix 5. Mix 1/2...
Crawley’s Country Beef, LLC Cousin Anthony’s Fajitas: Budget Style
Ingredients: 1 package grass fed & grass finished tenderized round steak 2 limes 1 red bell pepper 1 green bell pepper 1 yellow onion 1 small jalapeno seeded 2 garlic cloves 2 teaspoons cumin 1 teaspoon salt 1 teaspoon pepper 1 teaspoon garlic powder 1 teaspoon...
West Texas Chili
From Heritage Acre EQUIPMENT Instant Pot INGREDIENTS 6 tbsp bacon drippings or pork lard 3 lbs 80/20 grass fed ground beef 6 tbsp chili powder 1 tbsp oregano 1 tbsp cumin 1 tbsp salt *make sure your using a real salt like Redmonds ½ tsp cayenne pepper *omit if you...
Taco Tuesday-Homemade Tacos
From Heritage Acre Meat To start the show you need a good meat that is seasoned well. I use an 80/20 grass fed ground beef and saute it till it is brown and crumbly. Then, you add 1/2 cup of water and taco seasoning. Don’t buy prepackaged seasoning when you can make...
Grassfed Beef Stuffed Peppers
Ingredients: 1 pound ground beef (grassfed, of course) 1 1/4 tsp salt 3 large bell peppers (choose colors your family likes - we tend toward red and yellow), cut in half lengthwise and cored 3 Tbsp olive oil 1 yellow onion, chopped 5 cloves garlic, minced 1 roasted...
Torta Hamburguesa – Sherry Ricci
Sofrito(to add to burger mix) 4 cloves garlic 1 Fresno Chili pepper, seeded, chopped 1/3 cup fresh cilantro 1/4 small red onion, rough chopped Burger mix: 1 3/4 pounds grass fed ground beef Sofrito mixture 1 1/4 tablespoon Worcestershire sauce 1 teaspoon cumin 1/2...
Sous Vide Steak – Larry Lempka, Los Rios Farm
Use a sous vide machine, fill with water and set to 130 degrees. Use rib or ribeye steaks up to 2 pounds Season: Rub with 2 cloves garlic Liberal amount of kosher sea salt Fresh ground pepper Two springs fresh thyme Vacuum seal or use a zip lock bag with as much air...
Flying B Bar Ranch Grassfed Brisket
Submitted by Brad Buchanan of Flying B Bar Ranch - Certified AGA Member 1. Pick a grassfed brisket and defrost in the fridge if its frozen. 2. The night before the cook pat dry the brisket with a paper towel, then rub with Olive oil. Sprinkle your favorite rub...
Summerfield Farms’ Tenderloin and Brussels
Corned Beef
Recipe provided by Tuana Powell, The Masters’ Ranch INGREDIENTS 5 lbs grass‐finished boneless rump roast, brisket (or other roast, even bone‐in), my friend in Australia uses beef tongue; i have yet to try that. 4 1/2 quarts of water 2 lbs coarse salt DIRECTIONS Heat...
Herb – Garlic Steak
Kymberlie Stallings, Boulder Creek, California This is an easy one‐pot meal and can be cooked while you're doing chores. The low temperature keeps the vegetables from overcooking and falling apart during the lengthy cooking time. Serve with warm, garlic bread, a green...
Caramelized Onion Steak
Penny Shaw - Flying S Ranch - www.Flying-S.com INGREDIENTS 1 lb Sirloin (can use round steak too, just expect to simmer longer) 1 large onion thinly sliced 1 tbsp sugar 2 tbsp Worcestershire sauce 1 tsp olive oil 1. Trim fat from steak. 2. Heat oil in saucepan and...
Grassfed Beef Tartare
Submitted by Will Harris and Chef Patrick Gebravel INGREDIENTS 1# White Oak Pastures Chopped Steak 1/2 Onion, small dice 3 T Capers, chopped 1 T Celery Leaves chopped 1 t Salt 1 t Black Pepper, fresh ground 2 T dressing dressing 1 T Lemon juice 1 T Dijon mustard 1...
Bison
Bison White Chili
Smokey Hill Bison ~ KS ~ AGA Member 2 lbs. Smoky Hill Ground Bison Burger ½ onion-chopped 2 stalks celery-chopped 2 large cloves garlic-minced 1- 4.5 oz. can green chopped chilies ¼ c. butter 2- 16 oz. cans of cooked Great Northern or Butter beans 1/3 c. flour 2 c....
Buffalo Shishkebab
Thunder Heart Bison ~ TX ~ AGA Member INGREDIENTS: 2# buffalo tenderloin 1 lemon olive oil salt and pepper Skewers (wooden skewers need to be soaked in water overnight) outdoor grill sweet onions red, green, and yellow peppers Servings: 4 to 6 Prep time: 60 min...
PJ’S Salsa Roast
Rainbow Run Bison ~ CO. ~ AGA Member INGREDIENTS: Rainbow Run Bison Roast (chuck or rump roasts flake the best) 1 container of FRESH salsa DIRECTIONS: Cook meat and salsa together in the crockpot 10-12 hours on low heat. Remove 1 hour before eating, cut off...
Orange Teriyaki Tri Tip Roast
Buffalo Groves ~ CO ~ AGA Member Start with a Buffalo Groves Tri Tip Roast Take the Tri Tip Roast and trim away any connective tissue or silver skin. Take a small can of mandarin oranges and blend lightly in the blender, add 2 tbsp of teriyaki sauce, and ¼ cup of...
Marlene’s Moist Buffalo Loaf
Buffalo Groves ~ CO. ~ AGA Member Put non-stick spray on a skillet, cook up 3 lbs of Buffalo Groves ground buffalo meat. Add ½ diced red pepper, ½ diced yellow pepper, ½ diced green pepper (save the other halves for a colorful garnish). Add ½ of a diced big red onion...
Bison Meatballs
Perfect Ten Ranch ~ NE ~ AGA Member 2 C grated raw potato 1 1/2 lbs ground bison 1/2 C chopped onion 1 clove garlic, minced 1 tsp salt 1/2 tsp pepper 1/4 C milk 2 eggs Combine first eight ingredients. Shape into 1 1/2 inch balls and brown slowly. Add 1/2-cup water....
Goat
Cabrito in Beer (Cabrito en Cerveza)
Submitted by Jennifer Zeranque Wylie, Texas Goat roast large enough to serve 4‐6 people 1 bottle of beer 1 tsp. black pepper 3‐4 cloves garlic 1 onion 2 tsp. sugar juice of 1 lemon salt to taste Grind up the garlic, onion, sugar, pepper, and salt with the lemon juice...
Roasted Leg of Goat
AGA Executive Director & Certified Chef Carrie Balkcom 3/4 cup white wine or cider vinegar 1 cup vegetable oil 2 cloves garlic, minced 1 bay leaf, crumbled 2 teaspoons coarse salt 1 tsp white pepper 3 teaspoons fresh chopped rosemary 1/2 teaspoon red pepper flakes...
Grassfed Goat Cheese Salad
Ed Boyle, Director of Culinary Operations at the Seaport Hotel and World Trade Center in Boston Can be prepared in 45 minutes or less. INGREDIENTS:For the vinaigrette 1 tablespoon fresh lemon juice, or to taste 1 small shallot, minced 1 garlic clove, minced 1 teaspoon...
Grassfed Santa Fe Chili
Sloans Creek Farm ~ TX Here is a very tasty Santa Fe (New Mexico Style) chili(soup) recipe for your family. Use grassfed goat-burger for an interesting taste experience. Goat, or chevon as it is widely known, is a staple red meat for much of the rest of the world...
Grassfed Goat-burger and Blackbean Chili
Sloans Creek Farm ~ Dodd City, TX ~ AGA Member This recipe should serve 6-8 hungry folks without any problem. Here is a very tasty chili recipe for your family. Use grassfed goat-burger for an interesting taste experience. Goat, or chevon as it is widely known, is a...
Ultra-Juicy, Skillet Grassfed Goat-burgers
Sloans Creek Farm ~ Dodd City, TX ~ AGA Member Should serve 4 hungry folks without any problem. Here is a unique twist for hamburgers for your family. Use grassfed goat-burger for an interesting taste experience. Goat, or chevon as it is widely known, is a staple red...
Sloans Creek Creamy Goat-burger Mushroom Goulash
Sloans Creek Farm ~ Dodd City, TX ~ AGA Member Serves family of 4 1 Large skillet w/lid 1 lb Grassfed goat-burger, thawed 1/2 lb Fresh mushrooms or 1 medium sized jar of mushrooms (any kind) sliced 1/2 teaspoon ground sage 1/2 teaspoon parsley 1/2 teaspoon cilantro...
Lamb
Grilled Grassfed Lamb Chops
Recipe By: Wendy Kirby 211 Dunnsville Road, Dunnsville, Va. 22454 Grilled lamb: marinade lamb chops and grill for 8 min each side according to preference. Marinade: the juice of 2 lemons, a bunch of fresh parsley snipped, salt, pepper, rosemary snipped to taste,...
Lamb Meatballs
Amanda Grace, Cedarland Farm 168 Slab Road Delta, PA 17314 1 pound lamb 1 slice bread crumbs 1 egg 2 cloves garlic, finely minced 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon oregano 1/4 teaspoon thyme 1/4 teaspoon basil 1/4 teaspoon onion powder 1 t...
Low Carb, Low Sodium Lamb Stew
Marilyn Wentz‐ AGA newsletter editor, Prarie Natural Lamb , Strasburg, Colorado You can cut shoulder chops or sirloin steaks into chunks or use kebob meat. Those who adhere to a Weston A. Price Foundation diet can use bone broth in place of broth powder and water, and...
Mellow Grassfed Lamb Steaks
New York Times, NY ~ 11/12/03 Time: 30 minutes INGREDIENTS: 10 cloves garlic, peeled and halved lengthwise Finely grated zest of 1/2 orange 4 6-ounce lamb steaks Salt and freshly ground black pepper 1 tablespoon olive oil Juice of 1 orange 1 tablespoon Marsala, sherry...
Lentil Soup with Grassfed Lamb and Mint
Carrie Balkcom, Executive Chef and AGA Executive Director 2 tablespoons olive oil 1 pound ground grassfed lamb 3 large celery stalks, chopped 2 large parsnips, peeled, chopped 1 medium onion, chopped 6 garlic cloves, chopped 3/4 pound lentils, rinsed 4 14-ounce cans...
Grassfed Greek Lamb & Macaroni Bake
Sloans Creek Farm ~ Dodd City, TX ~ AGA Member Serves 6 to 8 2 lb. Grassfed lamb chops or leg roast, deboned and cut into 1/2” cubes 2 tablespoon of virgin olive oil 1 medium sweet onion, finely chopped 1 tablespoon of tomato paste 2 large fresh, heirloom, tomatoes,...
Grassfed Lamb Casserole with Chickpeas
Sloans Creek Farm ~ Dodd City, TX ~ AGA Member Serves 4 1 cup dried chickpeas 1 tablespoon of butter 1 tablespoon of virgin olive oil 1 medium sweet onion, finely chopped 1 teaspoon of garlic powder 1 teaspoon of celery powder 1 teaspoon of dried rosemary 1/2...
Harvest Grassfed Lamb
Sloans Creek Farm ~ Dodd City, TX ~ AGA Member This recipe should serve 4 hungry folks without any problem. Grassfed lamb can be a very healthy and tasty part of a meal. If you prefer the traditional strong tasting lamb, choose grassfed wool sheep lamb. If you prefer...
Lamb Pitas With Tsatsiki Sauce (Yogurt Mint Sauce)
For tsatsiki sauce: 1/2 seedless cucumber (usually plastic-wrapped), peeled, seeded, and chopped (1cup) 1 cup plain whole-milk yogurt 1 teaspoon fresh lemon juice 1 garlic clove, minced 1/4 cup chopped fresh mint Coarse Salt and Freshly ground white pepper to taste...
Pork
Easy Air Fryer Ranch Pork Chops
This recipe and information provided by: Chris Baggot (chris@farmersmarket.com ) Tyner Pond Farm Recipes 8488 East 500 South Greenfield, IN 46115 Feel free to experiment with different varieties of ranch mix, like spicy or bacon, for a delightful twist. Ingredients: 4...
Whole Baked Country Ham
This recipe and information provided by: Bob Perry Food Systems Initiative Coordinator University of Kentucky College of Agriculture Traditional country ham has been put on Slow Food’s Ark of Taste for good reasons. It is an artisinal process best done with hams from...
Tomatillo-Braised Pork Loin (Lomo de Puerco en Salsa Verde)
Recipe Courtesy Rick Bayless Mexico One Plate at a Time INGREDIENTS: 1 ½ tablespoons rich-tasting pork lard or olive or vegetable oil 1 2-pound boneless pork loin roast, untied if in two pieces 1 pound (10 to 12 medium) tomatillos, husked and rinsed Fresh hot green...
Stuffed Pork Tenderloin with Fresh Tomato Sauce
Carrie Balkcom, CO, AGA Executive Director and Certified Chef INGREDIENTS: 2 pork loins (about 4 lbs.), trimmed (they come packaged together) 1 4-oz. log fresh goat cheese salt and freshly ground pepper, to taste 3 tablespoons fresh rosemary, minced 2 tablespoon...
Pastured-Pork Cowboy Quiche
Sloans Creek Farm, TX INGREDIENTS: 1-partially baked deep-dish 9” pie shell 1 1/4 tablespoons of spelt flour 1/4 teaspoon of salt 1/4 teaspoon of chili powder 1/2 teaspoon of garlic powder 1/2 teaspoon of black pepper 1/2 teaspoon of sage 2 tablespoons of organic...
Lime Bean – Pastured Ham Casserole
Carrie Balkcom, Certified Executive Chef and AGA Executive Director INGREDIENTS: 1 1/2 c. baked pastured ham, cubed 1 sm. onion, chopped 1 sm. pkg. noodles, cooked 1 pkg. lima beans, cooked 1 can cream of chicken soup 1 1/2 c. whole milk (or slightly more)...
Egg Noodles Indonesian with Pastured Pork Chops
Sloans Creek Farm, Dodd City, TX INGREDIENTS: 4 Pastured Pork Chops, thawed 1 pkg of organic egg noodles 6 tablespoons of smooth peanut butter 2 tablespoons of hot water 2 tablespoons of peanut or olive oil 1/4 cup of soy sauce 2 tablespoons of vinegar 2 cloves of...
Hoppin John
Carrie Balkcom AGA Executive Director and Certified Executive Chef INGREDIENTS 4 Bacon strips (from grassfed pork) 1/2 c Onion, diced 1/2 Bell pepper, diced ( Optional) 2 c FRESH Black-eyed peas -OR- 2 pkg (10 oz) frozen black-eyed peas 1/2 c Uncooked white rice...
Crockpot Corn Stuffed Pork Chops
Carrie Balkcom, Certified Executive Chef and AGA Executive Director INGREDIENTS: 6 Pork chops 2 tb Minced green pepper 7 oz Whole kernel corn undrained 1 t Salt 1/2 tsp Sage 1 cup Soft bread crumbs 1 tb Instant minced onion INSTRUCTIONS: Have the butcher cut a pocket...
Dairy
Rice Pudding
Chef Stan Frankenthaler 1 cup Japanese sushi rice or short-grain rice 1 1/2 cups sugar 8 cups whole milk 4 cardamon pods 1 cup heavy cream 2 large eggs 4 large egg yolks 1 teaspoon kosher salt Place the rice, sugar, milk, and cardamom pods in a heavy stainless-steel...
Grassfed Goat Cheese Salad
Ed Boyle, Director of Culinary Operations at the Seaport Hotel and World Trade Center in Boston Can be prepared in 45 minutes or less. INGREDIENTS: For the vinaigrette 1 tablespoon fresh lemon juice, or to taste 1 small shallot, minced 1 garlic clove, minced 1...
Grassfed Goat Cheese Salad
Ed Boyle Director of Culinary Operations at the Seaport Hotel & World Trade Center in Boston Can be prepared in 45 minutes or less. Serves 6. For the vinaigrette 1 tablespoon fresh lemon juice, or to taste 1 small shallot, minced 1 garlic clove, minced 1 teaspoon...
Summer time Cherry/Dairy Clafoutis
AGA Executive Director and Executive Chef Carrie Balkcom Clafoutis is a traditional French homestyle dessert. Celebrate Cherry or other local berry and Fresh Farm milk or cream 1 3/4 cups whole or farm fresh milk ;or 1 cup milk and 3/4 cup cream mixed 2 tsp. vanilla...
Cheese Pie
Carrie Balkcom ~ AGA Executive Director and Certified Executive Chef Serves 4 to 6 1 pie shell, baked 1 3/4 cups scalded whole Grassfed milk or cream Reduce heat to a simmer and add 1 cup grated grassfed cheese Stir until the cheese is melted Add: 1/2 tsp. coarse salt...
Panna Cotta (Cream Custard)
AGA Executive Director and Executive Chef ~ Carrie Balkcom 2 tsp. unflavored gelatin 1/2 cup whole milk 2 1/2 cups heavy cream 1/2 cup sugar 1 vanilla bean or 2 teaspoons vanilla extract (do not use imitation vanilla flavoring) 1 cup fresh berries, gently washed,...
Chicken
Pasture Raised Chicken Thighs
This recipe and information provided by: Chris Baggot (chris@farmersmarket.com ) Tyner Pond Farm Recipes 8488 East 500 South Greenfield, IN 46115 Ingredients: 8 pasture-raised chicken thighs Salt and pepper 2 tablespoons olive oil 2 cloves garlic, minced 1 teaspoon...
Cinnamon Chicken
INGREDIENTS: 4 free-range boneless skinless chicken breasts Two dollops of butter a pinch of cinnamon a pinch of salt and pepper One sprig of fresh rosemary ground Two crushed jalapenos a pinch of paprika a pinch of pure cane brown sugar This recipe is simple: Combine...